We have a tradition at our house. We enjoy regularly hosting pizza night. It is awesome. I get a day off from menu planning and everyone likes it. We have also found it is a great way to clean out the fridge. We are not pepperoni and cheese pizza people and we like to experiment. This has led to some very out of the box - and delicious - pizza experiences.
Gluten Free pizza can be delicious! I like to make several crusts at a time and freeze them so that pizza night is a complete breeze to pull off. I can not print the crust recipe that I like as it belongs to Carol Fenster. Lucky for all of us she contributed it here:
gluten free recipe box So check it out and then get creative!
Here are some of our more notable creations:
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| veggie pizza that included avocado, jalapeno, and zucchini |
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| Veggie pizza with pesto sauce - drown in fresh mozzarella |
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| Hamburger pizza -- all our fav hamburger toppings on pizza! |
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| Sausage veggie combo with a pizza spice sprinkled on top |
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Olive oil base with artichokes, greek olives, mushrooms
peppers and lots of feta |
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